Does it feel like all eyes are on Venus these days? The discovery of the potential biomarker phosphine in the planet’s upper atmosphere last month garnered a lot of attention, as it should. There’s still some uncertainty around what the phosphine discovery means, though.
Now a team of researchers claims they’ve discovered the amino acid glycine in Venus’ atmosphere.
The discovery of phosphine in Venus’ atmosphere has generated a lot of interest. It has the potential to be a biosignature, though since the discovery, some researchers have thrown cold water on that idea.
But it looks, at least, like the discovery is real, and that one of NASA’s Pioneer spacecraft detected the elusive gas back in 1978. And though it’s not necessarily a biosignature, the authors of a new study think that we need to rethink the chemistry of Venus’ atmosphere.
The detection of phosphine in Venus’ atmosphere was one of those quintessential moments in space science. It was an unexpected discovery, and when combined with our incomplete understanding of planetary science, and our wistful hopefulness around the discovery of life, the result was a potent mix that lit up internet headlines.
As always, some of the headlines were a bit of an over-reach. But that’s the way it goes.
At the heart of it all, there is compelling science. And the same, overarching question that keeps popping up: Are we alone?
Astronomers have a dark energy problem. On the one hand, we’ve known for years that the universe is not just expanding, but accelerating. There seems to be a dark energy that drives cosmic expansion. On the other hand, when we measure cosmic expansion in different ways we get values that don’t quite agree. Some methods cluster around a higher value for dark energy, while other methods cluster around a lower one. On the gripping hand, something will need to give if we are to solve this mystery.
Despite all we know about the formation and evolution of the Universe, the very early days are still kind of mysterious. With our knowledge of physics we can shed some light on the nature of the earliest stars, even though they’re almost certainly long gone.
Now a new discovery is confirming what scientists think they know about the early Universe, by shedding light on a star that’s still shining.
Titan is a distant, exotic, and dangerous world. It’s frigid temperatures and hydrocarbon chemistry is like nothing else in the Solar System. Now that NASA is heading there, some researchers are getting a jump on the mission by recreating Titan’s chemistry in jars.
It takes a rich and diverse set of complex molecules for things like stars, galaxies, planets and lifeforms like us to exist. But before humans and all the complex molecules we’re made of could exist, there had to be that first primordial molecule that started a long chain of chemical events that led to everything you see around you today.
Though it’s been long theorized to exist, the lack of observational evidence for that molecule was problematic for scientists. Now they’ve found it and those scientists can rest easy. Their predictive theory wins!
For millennia, scientists have pondered the mystery of life – namely, what goes into making it? According to most ancient cultures, life and all existence was made up of the basic elements of nature – i.e. Earth, Air, Wind, Water, and Fire. However, in time, many philosophers began to put forth the notion that all things were composed of tiny, indivisible things that could neither be created nor destroyed (i.e. particles).
However, this was a largely philosophical notion, and it was not until the emergence of atomic theory and modern chemistry that scientists began to postulate that particles, when taken in combination, produced the basic building blocks of all things. Molecules, they called them, taken from the Latin “moles” (which means “mass” or “barrier”). But used in the context of modern particle theory, the term refers to small units of mass.
By its classical definition, a molecule is the smallest particle of a substance that retains the chemical and physical properties of that substance. They are composed of two or more atoms, a group of like or different atoms held together by chemical forces.
It may consist of atoms of a single chemical element, as with oxygen (O2), or of different elements, as with water (H2O). As components of matter, molecules are common in organic substances (and therefore biochemistry) and are what allow for life-giving elements, like liquid water and breathable atmospheres.
Types of Bonds:
Molecules are held together by one of two types of bonds – covalent bonds or ionic bonds. A covalent bond is a chemical bond that involves the sharing of electron pairs between atoms. And the bond they form, which is the result of a stable balance of attractive and repulsive forces between atoms, is known as covalent bonding.
Ionic bonding, by contrast, is a type of chemical bond that involves the electrostatic attraction between oppositely charged ions. The ions involved in this kind of bond are atoms that have lost one or more electrons (called cations), and those that have gained one or more electrons (called anions). In contrast to covalence, this transfer is termed electrovalance.
In the simplest of forms, covelant bonds take place between a metal atom (as the cation) and a nonmetal atom (the anion), leading to compounds like Sodium Chloride (NaCl) or Iron Oxide (Fe²O³) – aka. salt and rust. However, more complex arrangements can be made too, such as ammonium (NH4+) or hydrocarbons like methane (CH4) and ethane (H³CCH³).
History of Study
Historically, molecular theory and atomic theory are intertwined. The first recorded mention of matter being made up of “discreet units” began in ancient India where practitioners of Jainism espoused the notion that all things were composed of small indivisible elements that combined to form more complex objects.
In ancient Greece, philosophers Leucippus and Democritus coined the term “atomos” when referring to the “smallest indivisible parts of matter”, from which we derive the modern term atom.
Then in 1661, naturalist Robert Boyle argued in a treatise on chemistry – titled “The Sceptical Chymist“- that matter was composed of various combinations of “corpuscules”, rather than earth, air, wind, water and fire. However. these observations were confined to the field of philosophy.
It was not until the late 18th and early 19th century when Antoine Lavoisier’s Law of Conservation of Mass and Dalton’s Law of Multiple Proportions brought atoms and molecules into the field of hard science. The former proposed that elements are basic substances that cannot be broken down further while the latter proposed that each element consists of a single, unique type, of atom and that these can join together to form chemical compounds.
A further boon came in 1865 when Johann Josef Loschmidt measured the size of the molecules that make up air, thus giving a sense of scale to molecules. The invention of the Scanning Tunneling Microscope (STM) in 1981 allowed for atoms and molecules to be observed directly for the first time as well.
Today, our concept of molecules is being refined further thanks to ongoing research in the fields of quantum physics, organic chemistry and biochemistry. And when it comes to the search for life on other worlds, an understanding of what organic molecules need in order to emerge from the combination of chemical building blocks, is essential.
Atomic theory – that is, the belief that all matter is composed of tiny, indivisible elements – has very deep roots. Initially, the theory appeared in thousands of years ago in Greek and Indian texts as a philosophical idea. However, it was not embraced scientifically until the 19th century, when an evidence-based approach began to reveal what the atomic model looked like.
It was at this time that John Dalton, an English chemist, meteorologist and physicist, began a series of experiments which would culminate in him proposing the theory of atomic compositions – which thereafter would be known as Dalton’s Atomic Theory – that would become one of the cornerstones of modern physics and chemistry.